Cooking With Camel Milk: Thanksgiving Turkey Stuffing

   When it comes to holiday dishes, DromeDairy™ has you covered! Thanksgiving is right around the corner so it’s only appropriate we mix up a paleo-approved stuffing! There’s countless ways to create delicious stuffing dishes, but as you’ll see using DromeDairy Naturals® camel milk, makes the healthiest recipe around! This is because camel milk is an all-natural probiotic, loaded with vitamins and proteins you otherwise wouldn’t access! Although Thanksgiving dinner is often perceived as unhealthy, this dish will change your mind. With a combination of delicious veggies, paleo and whole30 compliant ingredients, you can feel good about taking that first bite. Follow the steps below and you’ll be pleasantly surprised at the healthy twist we’ve got for this Thanksgiving staple!

The DromeDairy™ Thanksgiving Stuffing

Prep Time: 15 minutes

Cook Time: 45 minutes


-1 ½ Cups of Almond Flour

-1 Cup of DromeDairy Naturals® Camel Milk

-3 Tablespoons of Ghee

-4 Farm Raised Eggs (I always purchase my eggs at a local farmer's market).

-½ Cup of Poultry Seasoning

-4 Cloves of Garlic (diced)

-½ Onion (Diced)

-2 Sticks of Celery (Diced)

-Sea Salt

-Cracked Pepper


  1. Head to your oven and preheat to 350F.
  2. Obtain a skillet and place on your stove at medium heat.
  3. Once heated then add 3 tablespoons of Ghee.
  4. Dice ½ an Onion, 4 Cloves of Garlic & 2 Sticks of Celery.
  5. Add the diced veggies to the skillet with ghee and mix.
  6. Whisk the mixture for 3 - 5 minutes on medium heat, then remove the skillet from the stove.
  7. Now add the 1 ½ Cups of Almond Flour, 1 Cup of DromeDairy Naturals® Camel Milk, and 4 Farm Raised Eggs.
  8. Whisk until the ingredients are thoroughly mixed.
  9. Scoop the contents into a baking dish and place in your oven for 45 minutes or until crisp brown at the top.
  10. Remove the baking dish, let cool and toss in a serving spoon!

   It’s tough to beat that first bite of delicious stuffing. Your guests are sure to be impressed by the healthy twist, and can feel good knowing they are using paleo-approved ingredients. As I discussed previously, the use of DromeDairy Naturals® camel milk is paradigm in maximizing the nutrients provided. Between the nutritional value and taste this dish is and overall hit. Do Thanksgiving the healthy way, cook With DromeDairy™!


Nothing Added. Nothing Removed.

  DromeDairy Naturals Camel Milk Powder is made from 100% pure camel milk. Our world-renowned drying and pasteurization methods protect the nutritional properties of camel milk.  Camel milk’s countless health benefits and creamy consistency make it the perfect dairy alternative.

  DromeDairy Naturals Camel Milk is free of gluten, as well as does not contain any hormones, antibiotics, additives, or preservatives. DromeDairy is a natural probiotic and its rich calcium density makes it the perfect immune system boost.

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